As a child, I was a big fan of Concord's grape jelly. I didn't like strawberry jam because I didn't like the huge clumps of strawberries. I didn't like orange marmalade because it tasted funny. Somewhere down the line (probably at a breakfast place), I discovered blackberry jam. Blackberry jam is now my go to jam, specifically Knott's Pure Blackberry Preserves. Yum!
this bakery toasted with a dab of butter. The sour and tart go very well together! :)